Summer Sustainability Checklist

posted: June 12, 2024

In the Vineyard
Irrigate based on weather & soil/plant moisture status Educate wine tourists about unique region Finalize crop estimates, contracts, & harvest orders Clean & stage harvest equipment

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In the Winery
Keep cellar cool w/ insulated walls & night fans Clean floors w/ squeegees & brushes before using high-pressure hoses Place harvest supply & barrel orders Conduct grower & winery staff tasting – refine upcoming harvest plans/goals

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For Vineyards & Wineries
Schedule trainings: Harvest Forklift Confined space Safety Prepare for wine certification Learn how to apply Finalize SIP Certified inspections

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