SIP Certified is dedicated to protecting the people and the planet by supporting sustainable winegrowing practices. 40 million bottles and counting are SIP Certified. Our winegrowers and winemakers understand that their actions have implications beyond the fence line.
Having founded Behr Building Inc., Linda and Chris Behr knew how to build stuff, but they really didn’t know much about growing grapes or making wine.
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The Talley Family has been growing vegetables in the Arroyo Grande Valley since 1948. In 1982 they planted a test plot of grapes on the west hillside of what is now their Rincon Vineyard...
Read More"We are beyond thrilled to be the FIRST retailer on the East Coast working with SIP Certified"
ReadNot your usual hospitality training;
- See the brand new, state-of-the-art Vina Robles Winery
- Get into the field (wear dirt friendly shoes)
- Hear what consumers want
- Set up your own retail displays
- Partner to increase your press & media presence
- Learn how to define sustainability
Not all smells are romantic, but SIP Certified practices ensure quality end results. To keep your hospitality team on point with SIP Certified practices, we encourage you to adopt some of these ideas into your continuing educational training.
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