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Networking and earning CE just got easier

posted: October 2, 2023

Sustainable Ag Expo 2023

The Sustainable Ag Expo is a two-day seminar and tradeshow that provides an opportunity for farmers, ag professionals, and pest control advisors to learn about the latest in farming research, resource issues, and business trends related to sustainable agriculture. 

With your 2-day pass, you can enjoy the perfect blend of in-person and online learning (online courses are available October 16 - November 30, 2023).

Continuing education hours applied for:

DPR: 8.5 hours in-person, 9.5 hours online (including 2.5 hours Laws & Regs)
CCA: 16 hours in-person, 12.5 hours online

Click here to learn more.

Learn how to talk about sustainability

What actually makes a vineyard or winery sustainable? If you're a sustainable winegrower, you've probably been asked this question!

That's why we created the Sustainable Stories program.

It gives you and your team an easy guide to:

  • Learn what sustainability really looks like in the wine industry.
  • Identify seven specific ways YOUR brand practices sustainability.
  • Share this valuable insight with your customers.

Click here to learn more.

Are you getting the most out of your sustainable status?

In the US, over half of all regular wine drinkers only trust the sustainability of wines if they show official certification (IWSR, 2022).

Don’t let your wine be overlooked! Adding the SIP Certified seal to your wine label is easy – get started at > Get Certified or contact

Sustainable Winegrowing podcast

The Sustainable Winegrowing podcast brings you the latest science and research in the wine industry from the world's top experts and experienced growers.

Interviews with leading industry professionals provide listeners with knowledge and insights into the latest science and research in the field of sustainable winegrowing. Long-form interviews covering topics including integrated pest management, fruit quality, water conservation, and nutrient management with experts like Dr. Mark Fuchs of Cornell University, Dr. Michelle Moyer of Washington State University, Cooperative Extension Specialists, and veteran growers are released the first and third Tuesday of each month.

Visit or search Sustainable Winegrowing with Vineyard Team wherever you enjoy podcasts!